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Gourmet Coffee – The 4 Things You Need to Look For

April 22, 2010 by  
Filed under feature

Almost everyone loves to drink coffee, and there are lots of ways to make coffee. When you go into a coffee shop you can order different kinds of coffee, depending on your taste.

You could order, the pure black coffee or a cappuccino, latte or etc. According to coffee's history the first coffee cultivators and drinkers are Ethiopians and Arabians. It was the brought by traders into other countries and slowly became famous up to this day.

Gourmet coffee means exceptional coffees that are made by beans which grow on ideal climate. There are specific regions where gourmet coffee beans are grown. For that will be one of the bases where they will be worthy to be labeled as gourmet.

They should be grown in a place where the climate is perfect for nurturing and growing superb beans. It is said that the best beans comes from the altitude of more than 3,000 ft. where it is moist, cool and frost free that can only be found in subtropical and tropical climates. Below are four most important characteristics in gourmet coffee.

Aroma: The aroma of the coffee is important for it stimulates the mind of the drinker, without this we could only know that it taste sweet, bitter, salty etc.

Acidity: This certain characteristic is also important in gourmet coffee for it creates a lively taste. If your coffee does not have this characteristic your coffee's taste will be plane.

Flavor The flavor of your coffee is the most important part, for if it's flavor does not match then if won't qualify as a gourmet coffee. The flavor of your coffee must compensate each other; it could be complex, balance or rich depending on how you make it.

Body: This is how the coffee feels in your mouth, or which body retains its taste after you drink. The one that usually retains its taste is those with the heavier body.

When you say gourmet coffee that means that it is of high quality, your coffee is considered as gourmet coffee when a famous expert or a critic will say that it can be labeled as one.

When this happens you must be prepared to live up to the expectations, to your customers and to the soon to be consumers. Making a gourmet coffee is not easy for the taste of the coffee should be perfect and is worthy to be called a gourmet coffee.

They are usually made by Arabica beans which are considered as gourmet beans for it grown in a place that has a perfect climate for growing coffee beans with superb quality. You should also know that a coffees taste differ depending on the temperature of the water.

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Article Source: http://EzineArticles.com/?expert=David_Gore

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